Ultimate Crock Pot Comfort Food-Chicken Noodle Soup

This time of year brings colder weather, busy schedules, and the need for comfort food! Crock-Pot meals are the perfect answer to all of those things. This recipe is so easy and even more delicious.

Prep Time: 10 Min.

Cook Time: 8 Hours


  • 1-24 oz Frozen Egg noodles
  • 2-14.7 oz Cream of Chicken (cans)
  • 1-Stick of butter
  • 1-32 oz Chicken Broth
  • 6-Small boneless chicken breasts

Serves: 4-6


  1. The first thing I do is place the chicken breasts in the bottom of the crock-pot.
  2. After that I spread the cream of chicken soup over the chicken.
  3. I then cut the stick of butter into slim, squares and lay them over the chicken and soup.cs
  4. Before turning on the crock-pot, I pour the chicken broth in.
  5. I set the crock-pot to “low” and let it cook for six hours.
  6. After the six hours is over, I shred the cooked chicken and add the egg noodles.
  7. Once everything is added, it cooks for an additional two hours.
  8. Last step, spoon into a bowl and enjoy!!

This soup is on the creamier side. If you want more of a liquid consistency, feel free to add more chicken broth. You can also add any vegetables or spices that you’d like.

Do you have a favorite crock-pot meal? Let me know in the comments down below. signature

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